Beef Jerky made the old-fashioned way. We start with 100% premium beef, season it with real pronounceable ingredients you could find in your pantry, and slow smoke it over real hardwood. Our Teriyaki is a crowd favorite — the perfect marriage of sweet and savory. We like to eat ours with our eyes closed dreaming of Hawaii. A vacation in a bag! Proudly made in Tillamook County, Oregon, USA.
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Premium Meat Snacks. simple ingredients. handcrafted to perfection.
Real hardwood smoke
10g protein
No Artificial Ingredients
100% Premium Beef
“So good. Fresh, great taste and perfect for snacking”
“They are the Best! I got a friend hooked on them!”
“This is my favorite sausage all time, anywhere”
“So good. Fresh, great taste and perfect for snacking”
“They are the Best! I got a friend hooked on them!”
“This is my favorite sausage all time, anywhere”
Teriyaki is my FAVORITE FLAVOR !!! You can tell they put all their Love in making their Jerky !!! ALWAYS Great. If you want Great Quality, Great Price, And Well Respected Name ... Grab Tillamook Jerky ... Never Disappointing. I Always Do & Will Recommend Tillamook Jerky !!!
Good flavor, texture and price
Delicious
Great taste. Easy to chew.All around great snack. Giving as Christmas gifts.
It's a gift for my son-in-law and he loves everything Tillamook. I already know he will like it.
I enjoy the ease of shopping and the fast shipping. Good company to shop with. We use a lot of Tillamook products at home!
Share the Taste, Earn Rewards: Refer Friends to Tillamook Country Smoker and Enjoy Exclusive Perks!
Our jerky is made with 100% premium beef, and most of our smoked sausages, meat sticks and bites are made with 100% premium beef and/or pork. We source the finest cuts of imported and domestic meat – always whole slabs, never shreds.
We use a rich blend of real hardwood – maple, beech, birch, and hickory – to slow smoke our
products.
Nope! We do not use any artificial preservatives!
Yes, all products are gluten free.
“Flavorings” is shorthand for garlic, onion, black pepper, red pepper, sea salt and many other
herbs and spices.
Don’t worry! We do not process seafood/shellfish, eggs, peanuts or tree nuts of any kind in our
facility, and none of our products contain any nut allergens or by products. We do not use
sesame or any other oils in our products. Apart from our Jalapeno Cheddar Chophouse Bites, which contain real cheese, our products are dairy-free (no milk).
All Tillamook Country Smoker products are MSG-free. There are no added nitrites or nitrates,
except for those naturally occurring in cultured celery powder and sea salt. Gluten free soy sauce is used to bolster the flavor in just a few of our products.
We recommend sealing and refrigerating our products after opening – be sure to consume
within one week. If the product is not refrigerated after opening, we recommend eating it within 3
days of opening.
Reach out through our contact page, and we will be happy to assist you.
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